CLASS N
ADULT CULINARY ART SPECIALS 2026
Entries accepted: Thursday October 8, 2026, 7 pm to 9 pm and Friday, October 9, 2026, 9 am to 12 noon.
Articles must not be removed until closing, Monday October 12, 2026 at 5:00 pm.
● All entrants into the contests must submit entries that were made according to contest specific instructions.
● All entries will be judged on appearance, taste, texture, creativity of recipe and presentation. Decision of the Fair judges will be final.
● Each entry must submit recipe used with entry, proof of purchase or the label off the product used for this contest.
Sections:
1. MIDDLESEX COUNTY DAIRY PRODUCERS COMMITTEE SPECIAL 1st – Gift Prize 2nd – Gift Prize 3rd – Gift Prize
YOUR FAVOURITE COOKED DESSERT
Any one (1) serving piece of your favourite cooked dessert using 100% Canadian dairy product(s). A dairy product label from the recipe must be attached to the entry. A copy of your recipe should also be attached.
2. REID SPECIAL: Prizes: 1st: $25, 2nd: $20, 3rd: $15
Butter Tart Pie - 8"-9" tin foil pie pan. Fruit and nuts can be used.
Whole pie required for judging. Pick up Saturday am and leave one slice for display.
3. BIG SUGAR FARM SPECIAL: 1st - value $50 Prize Basket; 2nd - value $20 Prize Basket
4 Squares, 2" x 2", on a paper plate in a zip lock, with ingredient honey.
Attach recipe
4. TC Brewing - TEA SPECIAL 1st - value $50 Prize Basket; 2nd - value $20 Prize Basket
Your favourite 1/2 loaf using tea as 1 ingredient. Attach recipe and tea label.
Visit our Sponsor Websites:
Middlesex Milk Producers: www.milk.org
Big Sugar Farm: www.bigsugarfarm.shop
TC Brewing Company: www.tcbrew.ca
ADULT CULINARY ART SPECIALS 2026
Entries accepted: Thursday October 8, 2026, 7 pm to 9 pm and Friday, October 9, 2026, 9 am to 12 noon.
Articles must not be removed until closing, Monday October 12, 2026 at 5:00 pm.
● All entrants into the contests must submit entries that were made according to contest specific instructions.
● All entries will be judged on appearance, taste, texture, creativity of recipe and presentation. Decision of the Fair judges will be final.
● Each entry must submit recipe used with entry, proof of purchase or the label off the product used for this contest.
Sections:
1. MIDDLESEX COUNTY DAIRY PRODUCERS COMMITTEE SPECIAL 1st – Gift Prize 2nd – Gift Prize 3rd – Gift Prize
YOUR FAVOURITE COOKED DESSERT
Any one (1) serving piece of your favourite cooked dessert using 100% Canadian dairy product(s). A dairy product label from the recipe must be attached to the entry. A copy of your recipe should also be attached.
2. REID SPECIAL: Prizes: 1st: $25, 2nd: $20, 3rd: $15
Butter Tart Pie - 8"-9" tin foil pie pan. Fruit and nuts can be used.
Whole pie required for judging. Pick up Saturday am and leave one slice for display.
3. BIG SUGAR FARM SPECIAL: 1st - value $50 Prize Basket; 2nd - value $20 Prize Basket
4 Squares, 2" x 2", on a paper plate in a zip lock, with ingredient honey.
Attach recipe
4. TC Brewing - TEA SPECIAL 1st - value $50 Prize Basket; 2nd - value $20 Prize Basket
Your favourite 1/2 loaf using tea as 1 ingredient. Attach recipe and tea label.
Visit our Sponsor Websites:
Middlesex Milk Producers: www.milk.org
Big Sugar Farm: www.bigsugarfarm.shop
TC Brewing Company: www.tcbrew.ca
